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Juan Olivera
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Places
La Tomate Bistro
Chef de Cuisine
Washington
2018
>
Detour Coffee
Executive Chef
Arlington
2017 - 2018
>
Barcelona Wine Bar
Executive Sous Chef
Washington
2016 - 2017
>
Lupo Verde
Sous Chef
Washington
2014 - 2016
>
Fast Gourmet
Chef & Co-owner
Washington
2010 - 2012
>
Siena's Vegetarian Pizzeria and Restaurant
Chef
Rockville
2008 - 2010
>
Bambulé
Sous Chef
Washington
2006 - 2008
>
Fat Punks'
Line Cook
Manassas
2005 - 2006
>
L'appetito Ristorante
Sous Chef
Washington
2005 - 2006
>
El Paraiso III
Line Cook
Manassas
2004 - 2005
>
Education/Certification
Chef de Cuisine
, culinay arts, escuela superior de hoteleria del uruguay, Montevideo (1999 - 2001)
Cuisines and Specialties
American
Argentinean
Burgers
Chinese
French
Greek
Irish
Italian
Kosher
Latin American
Mediterranean
Middle Eastern
South American
Spanish
Tapas
Tags
Born in
Uruguay
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