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Mark Ladner
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Places
Borromini
Menu Development Chef
Philadelphia
2025
>
La Griglia
Executive Chef
Houston
2023 - Present
>
The Lyons Group
Corporate Chef
Boston
2023 - Present
>
Bar Enza
Executive Chef & Partner
Cambridge
2021 - 2023
>
Pasta Flyer
Chef & Owner
New York
2017 - 2018
>
Del Posto
Executive Chef & Partner
New York
2005 - 2017
>
OTTO Enoteca Pizzeria
Executive Chef & Partner
New York
2003 - 2005
>
Lupa
Executive Chef & Partner
New York
1999 - 2003
>
Education/Certification
Culinary Arts, Johnson & Wales University, Providence (1988 - 1990)
Honors and Awards
Best Chef: New York City, James Beard Foundation
(2015)
Publications
The Del Posto Cookbook
, Grand Central Life & Style (2016, Hardcover, 272 pages)
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