ChefDb

Jacques Fox

Places

Artisans Restaurant
Chef & Owner
Houston
2010 - Present 		>
Briarcrest Country Club
Executive Chef
Director of Food & Beverage
Bryan
2009 - 2010 		>
Miramont Country Club
Executive Chef
Bryan
2006 - 2009 		>

Education/Certification

  • Certified Executive Chef (CEC), American Culinary Federation
  • Certified Hospitality Educator (CHE), American Culinary Federation

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