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Mark Moriarty
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Places
The Greenhouse
Sous Chef
Dublin
2018 - 2020
>
Cutler & Co.
Chef de Partie
Fitzroy
2017
>
The Greenhouse
Chef de Partie
Dublin
2012 - 2014
>
Education/Certification
B.A.
, Culinary Arts, Dublin Institute of Technology, Dublin (2010 - 2014)
Honors and Awards
S.Pellegrino Young Chef, S.Pellegrino
(2015)
Publications
Season
, Gill Books (2024, Hardcover, 272 pages)
Flavour
, Gill Books (2023, Hardcover, 224 pages)
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Born in
Ireland
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