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Marc Osier
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Places
Estancia La Jolla Hotel
Executive Chef
La Jolla
2016 - Present
>
The Resort at Pelican Hill
Banquet Chef
Newport Coast
2013 - 2016
>
The Resort at Pelican Hill
Coliseum Pool & Grill
Chef de Cuisine
Newport Coast
2011 - 2013
>
Education/Certification
Associate's Degree
, Culinary Arts, Johnson & Wales University (2003 - 2005)
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