ChefDb

Marc Osier

Places

Estancia La Jolla Hotel
Executive Chef
La Jolla
2016 - Present 		>
The Resort at Pelican Hill
Banquet Chef
Newport Coast
2013 - 2016 		>
The Resort at Pelican Hill
  Coliseum Pool & Grill
Chef de Cuisine
Newport Coast
2011 - 2013 		>

Education/Certification

  • Associate's Degree, Culinary Arts, Johnson & Wales University (2003 - 2005)

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