ChefDb

Nelson Erazo

Places

Red's Table
Executive Chef
Reston
2019 - Present 		>
Melrose Georgetown Hotel
  Jardenea
Executive Chef
Washington
2016 - 2019 		>
Silversmith Hotel Chicago
Executive Chef
Chicago
2014 - 2015 		>

Education/Certification

  • B.S., Culinary Management, Johnson & Wales University (2006 - 2009)
  • A.S., Culinary Arts, Johnson & Wales University (2005 - 2006)

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