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Robert Adams
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Places
Labriola Ristorante & Cafe
Internship
Chicago
2015 - Present
>
Relish
Executive Chef & Owner
Chicago
2014 - Present
>
Education/Certification
Certificate
, Culinary Arts, Le Cordon Bleu, Chicago (2014 - 2015)
Cuisines and Specialties
American
Burgers
Californian
Indian / Sri Lankan
Italian
Mexican
West Coast
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Born in
The United States
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