ChefDb

Cesare (Chez) De Chellis

Places

Blu Bistro + Bar
Executive Chef & Partner
Red Bank
2014 - Present 		>
Tolani
Executive Chef
New York
2012 - 2014 		>

Education/Certification

  • AOS, Culinary Arts/Chef Training, Culinary Institute of America, Hyde Park (2002 - 2004)

Home | Go to Top | Statistics | Privacy | Desktop Site
© 2024 ChefDb

This page has been viewed 276 times through 2024-12-22.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.