ChefDb

Justin Baade

Places

Waterbar
Chef de Cuisine
Executive Sous Chef
San Francisco
2007 - Present 		>
Farallon
Sous Chef
San Francisco
2005 - 2007 		>
Farallon
Line Cook
San Francisco
2005 		>
Wildwood Restaurant
Line Cook
Portland
 >

Education/Certification

  • Culinary Arts, New England Culinary Institute, Montpelier

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