ChefDb

Jeremy Whitcomb

Places

Black Plum Supper Club
Chef & Partner
Sebastopol
2013 		>
Peter Lowell's
Co-Executive Chef
Sebastopol
2012 - 2013 		>
Peter Lowell's
Sous Chef
Line Cook
Sebastopol
2011 - 2012 		>
Circa Restaurant
Chef & Owner
Northampton
2007 - 2011 		>

Education/Certification

  • Le Cordon Bleu College of Culinary Arts, Portland

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