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Brian Scheehser
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Places
Trellis
Executive Chef
Kirkland
2007 - Present
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Sorrento Hotel
Executive Chef
Seattle
[1997 - 2006]
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Sorrento Hotel
Executive Sous Chef
Seattle
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Sorrento Hotel
Banquet Chef
Seattle
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Sheraton Chicago Hotel & Towers
Banquet Chef
Chicago
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Hotel Nikko
Garde Manger
Chicago
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L'Escargot
Station Chef
Apprentice/Commis
Chicago
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Education/Certification
Culinary Institute of America, Hyde Park
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