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Sara VanBuskirk
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Places
Sweet Annie's
Head Baker
Flossmoor
2010 - Present
>
Savoia's
Manager
Head Line Cook
Homewood
2010
>
Green Garden Country Club
Line Cook
Expeditor
Frankfort
2008 - 2009
>
Education/Certification
Associate of Applied Arts (A.A.A.)
, Culinary Arts, Illinois Institute of Art, Chicago (2006 - 2008)
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Born in
The United States
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