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Idie Hastings
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Ovenbird
Co-owner/Partner
Pastry Chef
Birmingham
2014 - Present
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Hot and Hot Fish Club
Co-owner/Partner
Pastry Chef
Birmingham
1995 - Present
>
Education/Certification
California Culinary Academy, San Francisco
Publications
Hot and Hot Fish Club Cookbook
, Running Press (2009, Hardcover, 400 pages)
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