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Peter Brittain
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Places
Bluestone Bistro
Executive Chef
Markham
2001 - Present
>
Waterside Bistro
Executive Chef
Toronto
1999 - 2001
>
Spezzo Restaurant
Executive Chef
Richmond Hill
1999
>
Flying Dog
Chef or Executive Chef
Waterloo
1998
>
Pusateri's
Executive Chef
Sous Chef
Toronto
1997 - 1998
>
Terra Restaurant
Saucier
Cook
Thornhill
1995 - 1997
>
North 44
Junior Sous Chef
Toronto
1994 - 1996
>
Pronto
Sous Chef
Toronto
1992 - 1994
>
The Doctor's House
Junior Sous Chef
Kleinburg
1990 - 1992
>
Cin Cin
Chef
Palermo
1988 - 1990
>
Canadian Embassy in Bangkok
Chef de Partie
Bangkok
1986 - 1988
>
Le Relais Bernard Loiseau
Pastry Chef
Saulieu
1984 - 1986
>
La Grange à Sel
Apprentice/Commis
Rhône-Alpes
1980 - 1983
>
Education/Certification
Interprovincial Red Seal (Canada)
(1983)
Diploma
, Culinary Management, George Brown College, Toronto (1979 - 1983)
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