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Adam Hayes
(II)
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Places
Canyon Kitchen
Executive Chef
Cashiers
2015 - Present
>
Barnsley Resort
Executive Chef
Adairsville
2014 - 2015
>
Grand Bohemian Hotel
Executive Chef
Asheville
2009 - 2014
>
Proximity Hotel
Paint Works Bistro
Chef de Cuisine
Greensboro
2007 - 2009
>
Education/Certification
Associates Degree
, Culinary and Hospitality, Guilford Technical Community College, Jamestown (2001)
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