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James Rugile
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Places
Venue Bistro
Executive Chef
Denver
2008 - 2010
>
Black Pearl
Chef de Cuisine
Denver
2007 - 2008
>
Vesta
Lead Line Cook
Denver
2005 - 2007
>
Education/Certification
Associate's Degree
, Culinary Arts and Restaurant Management, Johnson & Wales University (2003 - 2005)
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