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Romuald (Romy) Denesle
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Places
Opus One
Head Chef
Perth
2010 - Present
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Ardeonaig Hotel & Restaurant
Sous Chef
Ardeonaig
2009 - 2010
>
Dalhousie Castle Hotel
Sous Chef
Bonnyrigg
2007 - 2009
>
Education/Certification
BEP/CAP
, Hotellerie and Restauration, Lycée J.B. Decrétot, Louviers (1994 - 1998)
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Born in
France
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