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Christopher Thames
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Places
Baton Rouge General Hospital
Director
Baton Rouge
2014 - 2015
>
Cafe Adobe
Executive Chef
Houston
2012 - 2014
>
Distinctive Fare Catering
Executive Chef & Owner
Philadelphia
>
Frog Spring Corporation
Executive Chef - Group Dining
Philadelphia
2006 - 2009
>
Cirque du Soleil Productions
Chef
Montréal
2005 - 2006
>
World Bank/International Finance Corporation
Executive Chef - Culinary Operation
Washington
1997 - 2002
The Jefferson, DC
Senior Banquet Chef
Washington
1995 - 1997
>
Education/Certification
Associates Degree
, Culinary Arts, Culinary Institute of America, Hyde Park (1991 - 1993)
Cuisines and Specialties
American
Barbecue
Bistro
Cajun / Creole
Continental
Local
Seafood
Steakhouse
Tags
Born in
The United States
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