ChefDb

Jeff Salzsauler

Places

CMH Heli-Skiing
Pastry Chef
Banff
2010 - Present 		>
Lupo Restaurant
Pastry Chef
Vancouver
2009 - 2010 		>
Spirit Ridge Vineyard Resort and Spa
Sous Chef
Osoyoos
2009 		>
Thomas Haas
Chef de Partie
North Vancouver
2006 - 2009 		>
Poets Cove Resort & Spa
Chef de Partie
Pender Island
2006 		>
Le Frolic Bistro & L'Héritage Restaurant
Chef Tournant
Yellowknife
2004 - 2005 		>

Education/Certification

  • Diploma, Pastry Arts, Culinary Institute of Canada, Charlottetown (2005 - 2006)

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