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Peter Holderied
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Places
The Clubs at St. James Plantation
Corporate Executive Chef
Southport
2019 - Present
>
OTG Management
Multi-Unit Executive Chef
New York
2015 - 2019
>
Embassy Suites by Hilton Parsippany
Executive Chef
Parsippany
2011 - 2015
>
The Tewksbury Inn
Senior Sous Chef
Oldwick
2010 - 2011
>
Resto
Chef de Cuisine
Madison
2009 - 2010
>
Sea Island
Chef de Partie
Sea Island
2007 - 2008
>
The Cornell Club
Senior Sous Chef
New York
2005 - 2007
>
Hilton Short Hills
Junior Sous Chef
Short Hills
2002 - 2005
>
Education/Certification
French Culinary Institute, New York
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Born in
The United States
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