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Robert Hac
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Places
Five
Executive Pastry Chef
Berkeley
2009 - Present
>
Bacar Restaurant
Assistant Pastry Chef
San Francisco
2008 - 2009
>
Pinkie's Bakery
Baker
San Francisco
2008 - 2009
>
Perbacco
Assistant Pastry Chef
San Francisco
2007
>
Scott Howard
Pastry Chef
San Francisco
2006 - 2008
>
Education/Certification
Pastry Arts, California Culinary Academy, San Francisco (2005 - 2006)
Honors and Awards
Pastry Chef of the Year, San Francisco Magazine
(2017)
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Born in
The United States
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