Chef Holli was the Season 7 winner of the U.S. version of Hell's Kitchen, the reality cooking competition shown on U.S. television starting June 2010. The series was hosted by chef Gordon Ramsay and the grand prize was a chance for Chef Holli to work with Chef Ramsay at The Savoy Grill in London, however, the inability to obtain a work visa made this impossible.
Education/Certification
Culinary Arts, Le Cordon Bleu College of Culinary Arts, Pasadena (2004)
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