ChefDb

Fernanda Marques Fulkerson

Places

Mexico Cantina y Veracruz Cooking
Executive Chef
Seattle
2003 - Present 		>

Education/Certification

  • AOS, Culinary Arts, Culinary Institute of America, Hyde Park (1998 - 2000)

Cuisines and Specialties

  • Bistro
  • French
  • International
  • Italian
  • Latin American
  • Local
  • Mexican
  • Portuguese
  • Seafood
  • South American

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