ChefDb

Anthony DePalma

Places

Tuscan Market Café
Executive Chef
Salem
2012 - Present 		>
Dolce De Palma
Chef & Owner
West Palm Beach
2005 - 2011 		>
Phillip DePalma Salons
General Manager
Framingham
2001 - 2005
Rialto
Sous Chef
Cambridge
2000 - 2001 		>
Museum of Fine Arts
Chef de Cuisine
Boston
1999 - 2000 		>
Chatham Seafood House and Isobar
Chef de Cuisine
Chatham
1998 - 1999 		>
La Bettola
Sous Chef
Boston
1997 		>
Icarus
Rounds Chef
Boston
1997 - 1998 		>
Union Square Cafe
Internship
New York
1996 - 1997 		>
Antico Ristorante La Sibilla
Apprentice
Tivoli
1995 - 1996 		>

Education/Certification

  • Culinary Arts, New England Culinary Institute, Essex Junction (1996)

Cuisines and Specialties

  • American
  • French
  • Indian / Sri Lankan
  • Italian
  • Japanese
  • Lebanese
  • Mediterranean

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