ChefDb

Jacqueline Dormer

Places

Kenmore Inn
Executive Chef
Fredericksburg
2011 - Present 		>
Grille Room at Fauquier Springs Country Club
Executive Chef
Warrenton
2009 - 2011 		>

Education/Certification

  • Grand Diploma, Classic Culinary Arts with Artisinal Bread Baking, French Culinary Institute, New York (2005)

Cuisines and Specialties

  • American
  • Bistro
  • Burgers
  • Cajun / Creole
  • Californian
  • Continental
  • French
  • Italian
  • Mediterranean
  • Seafood
  • Shellfish
  • Slow Food
  • Steakhouse
  • Thai
  • Vegetarian

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