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Adam Keough
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Places
Absinthe Brasserie & Bar
Executive Chef
San Francisco
2010 - Present
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Stonehill Tavern
Executive Chef
Dana Point
2006 - 2010
>
Stonehill Tavern
Executive Sous Chef
Dana Point
2006
>
Arcadia
Interim Chef
San Jose
>
Education/Certification
Culinary Arts, Culinary Institute of America, Hyde Park
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The United States
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