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Ryan Leinonen
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Places
Trillium
Executive Chef & Owner
Denver
2010 - 2015
>
Colt & Gray
Executive Sous Chef
Denver
2009 - 2010
>
Root Down
Executive Chef
Denver
2008 - 2009
>
Education/Certification
B.A.S.
, Hotel and Restaurant Management, Eastern Michigan University, Ypsilanti (1998 - 2001)
AOS
, Culinary Arts, Schoolcraft College, Livonia (1995 - 1998)
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The United States
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