ChefDb

Carlo Middione

Places

Carlo Middione - Private
Consulting Chef
San Francisco
2009 - Present
>
Vivande
Chef & Owner
San Francisco
1981 - 2009
>

And Now You Know

  • In 2007 Chef Middione was involved in an automobile accident that resulted in the loss of his sense of taste and sense of smell. This made it very difficult for him to continue as a traditional restaurant chef.

Publications

  • Pasta, Ten Speed Press (2008, Hardcover, 112 pages)
  • Panini, Ten Speed Press (2008, Hardcover, 112 pages)
  • The Food of Southern Italy, Cookbooks (1987, Hardcover, 330 pages)

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