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Jack Walker
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Places
Firestone's Culinary Tavern
Executive Chef
General Manager
Frederick
1999 - Present
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Tauraso's Ristorante & Trattoria
Executive Sous Chef
Frederick
1998 - 1999
>
Baldwin's Station
Executive Chef
Sykesville
1996 - 1998
>
Quail Ridge Inn
Executive Chef
Mt. Airy
1996 - 1998
>
The Belvedere Hotel
Champagne Tony's / Owl Bar
Sous Chef
Baltimore
1994 - 1996
>
Education/Certification
Certificate of Achievement
, Epicurean Cookery, European Educational Centre, Cavan (1994)
Associate of Arts (A.A.)
, Professional Cooking, Baltimore International College, Baltimore (1993 - 1994)
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The United States
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