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Anthony Daniel
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Places
Whym
Senior Sous Chef
New York
>
Granitos
Sous Chef
Pastry Chef
Folsom
2008 - 2009
>
Osteria del Castello
Lead Cook
Siena
2007 - 2008
>
Slocum House
Line Cook
Fair Oaks
2002 - 2006
>
Education/Certification
Grand Diplome
, Corsa Superiore, ALMA La Scuola Internazionale di Cucina Italiana, Parma (2007 - 2007)
Cuisines and Specialties
American
Barbecue
Burgers
Californian
Caribbean
Central American
Italian
Latin American
Mexican
Seafood
Slow Food
West Coast
Tags
Born in
The United States
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