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Greg Lamm
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Places
Bittercreek Alehouse
Executive Chef
Boise
2012 - Present
>
Red Feather Lounge
Executive Chef
Boise
2012 - Present
>
B29 Streatery
Chef de Cuisine
Boise
2011 - 2012
>
Brick 29
Sous Chef
Nampa
2010 - 2012
>
W New York - The Tuscany
Executive Sous Chef
New York
2009 - 2010
>
W New York - The Court
Executive Sous Chef
New York
2009 - 2010
>
Icon Restaurant
Sous Chef
New York
2008 - 2009
>
The Westin Maui Resort & Spa
Tropica
Chef de Cuisine
Lahaina
2006 - 2008
>
Hyatt Regency Maui Resort
Son'z
Sous Chef
Lahaina
2005 - 2006
>
Wolfgang Puck Grand Café
Sous Chef
Denver
2004 - 2005
>
Junz
Sous Chef
Parker
2003 - 2004
>
Roy's - Cherry Creek
Pastry Chef
Denver
2001 - 2003
>
Education/Certification
A.A.S.
, Culinary Arts, Art Institute of Colorado: School of Culinary Arts, Denver (2002 - 2004)
Cuisines and Specialties
100-mile menu
American
Asian
Bistro
Continental
French
Green
Hawaiian
Japanese
Local
Organic
Seafood
Shellfish
Slow Food
Steakhouse
Tapas
West Coast
Tags
Born in
The United States
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