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Scott Garrett
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Places
Baker Butcher
Chef & Co-owner
Eugene
2013 - Present
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Blue Plate Restaurant Group
Executive Chef
Santa Monica
2010 - 2012
>
Avalon Hotel Beverly Hills
Blue on Blue
Executive Chef
Beverly Hills
2008 - 2009
>
Viceroy Santa Monica
Executive Sous Chef
Santa Monica
2006 - 2008
>
La Posada de Santa Fe Resort
Executive Sous Chef
Santa Fe
2002 - 2006
>
Breadheads Bakery & Cafe
Executive Chef
Colorado Springs
2001 - 2002
>
The Broadmoor
Demi Chef
Colorado Springs
2000 - 2001
>
The Broadmoor
Apprentice/Commis
Colorado Springs
1997 - 2000
>
Education/Certification
AOS
, Culinary Arts, Culinary Institute of America, Hyde Park (1997)
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