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David Hinsley
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Places
McMichael Canadian Art Collection
Sous Chef
Kleinburg
1996
>
Digby Pines Golf Resort and Spa
Chef Garde Manger
Digby
1994
>
Barberian's Steak House
Lunch Chef
Toronto
1992 - 1993
>
The Westbury Hotel
Station Chef
Toronto
1989 - 1991
>
Rosedale Golf Club
Station Chef
Toronto
1987
>
Peachy Keen
Chef
Victoria
1986
>
Baystate Seafood
Production Chef
Toronto
1985 - 1986
>
Brantford Golf & Country Club
Sous Chef
Brantford
1983
>
The Chef's Table
Sous Chef
Edmonton
1981 - 1982
>
Pearcy House Restaurants
The Gallery
Saucier
Toronto
1981
>
The Engineers' Club
Second Cook
Apprentice/Commis
Toronto
1979 - 1981
>
Education/Certification
Diploma
, Culinary Management, George Brown College, Toronto (1987 - 1988)
Chef Apprenticeship Program, George Brown College, Toronto (1978 - 1979)
Cuisines and Specialties
Bistro
Canadian
Caribbean
French
Jamaican
Seafood
Steakhouse
Tags
Born in
Canada
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