ChefDb

Erik Cosselman

Places

Kokkari Estiatorio
Executive Chef
San Francisco
2004 - Present 		>
Cetrella
Executive Chef
Half Moon Bay
2001 - 2004 		>

Education/Certification

  • AOS, Culinary Arts, Culinary Institute of America, Hyde Park (1988)

Home | Go to Top | Statistics | Privacy | Desktop Site
© 2024 ChefDb

This page has been viewed 304 times through 2024-12-23.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.