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Walter Staib
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Places
City Tavern
Executive Chef
Proprietor
Philadelphia
1994 - Present
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And Now You Know
In July 2017 Chef Staib was named the recipient of the Historic Hotels of America 2017 Historian of the Year Award.
Publications
City Tavern Cookbook
, Running Press (2009, Hardcover, 384 pages)
Sweet Taste of History
, Lyons Press (0000, Hardcover, 256 pages)
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Born in
Germany
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