Robert G Wysong : ChefDb: The Chef and Restaurant Database

Colleton River Plantation Club Executive Chef Bluffton 2012 - Present	>
The Sanctuary at Kiawah Island Golf Resort Executive Chef Kiawah Island 2004 - 2012	>
The Ritz-Carlton Golf Resort, Naples Banquet Chef Naples 2001 - 2003	>
The Grove Park Inn Executive Banquet Chef Executive Sous Chef Chef Tournant Asheville 1997 - 2001	>

Associate in Occupational Studies (A.O.S.), Culinary Arts, Culinary Institute of Charleston, Charleston (1991 - 1993)
Certified Executive Chef (CEC), American Culinary Federation