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Brian Feirstein
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Places
Rendition Restaurant Concepts
Corporate Chef
Scottsdale
2013 - Present
>
Cask 63 American Eatery & Wine Bar
Executive Chef & Owner
Scottsdale
2011 - 2013
>
The Capital Grille
Executive Chef & Partner
Phoenix
2010 - 2011
>
Eddie V's
Executive Chef
Scottsdale
2005 - 2010
>
Education/Certification
Associate in Occupational Studies (A.O.S.)
, Le Cordon Bleu Culinary Arts, Scottsdale Culinary Institute, Scottsdale (2000 - 2001)
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Born in
The United States
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