ChefDb

Montgomery Staggs

Places

Southwest Foodservice Excellence
Vice President of Culinary Operations
Scottsdale
2012 - Present 		>
Meyer Natural Angus
Vice President
Loveland
2008 - Present 		>
JBS Swift & Company
Corporate Research & Development Chef
Greeley
2006 - 2008 		>
Carino's Italian Grill
Corporate Research & Development Chef
Austin
2004 - 2006 		>
Texas Land & Cattle
Corporate Executive Chef
Dallas
2001 - 2004 		>
Café Pierre
Executive Chef
Manhattan Beach
2000 - 2001 		>
Zazou
Executive Chef
Redondo Beach
2000 - 2001 		>
Encounter Restaurant
Executive Chef
Los Angeles
1998 - 2000 		>
Quail Hollow Inn
Executive Chef
Houston
1996 - 1998 		>

Education/Certification

  • Associate of Science, Culinary Arts, Johnson & Wales University, Miami (1994 - 1996)

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