ChefDb

Erick Dally

Places

GrilleStone Classic American Bar & Grille
Executive Chef
Scotch Plains
2013 - Present 		>
New York Marriott Downtown
Sous Chef
New York
2008 - 2012 		>
BLT Market
Sous Chef
New York
2006 - 2008 		>
The Ritz-Carlton, Palm Beach
Sous Chef
Palm Beach
2001 - 2006 		>
PGA National Resort and Spa
Supervisor
Palm Beach Gardens
1999 - 2001 		>

Education/Certification

  • Specialized Associates Degree, Culinary Arts and International Baking and Pastry, Florida Culinary Institute, West Palm Beach (1999 - 2001)

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