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Richard A. Bailey
(II)
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Places
Taste 5 Catering
Executive Chef & Owner
Vail
2011 - Present
>
Manor Vail Lodge
Executive Chef
Vail
2008 - Present
>
TPC San Francisco Bay
Director of Food & Beverage
Executive Chef
Hayward
2007 - 2008
>
Alice's Restaurant
Executive Chef
Nantucket
2006 - 2007
>
The Club at Cordillera
Executive Chef
Edwards
2000 - 2006
>
Lakewood Country Club
Executive Chef
Dallas
1996 - 2000
>
Sushi Ran
Executive Chef
Sausalito
1995 - 1996
>
Marin Country Club
Executive Chef
Novato
1993 - 1995
>
Steigenberger Maximilian
California Specialist
Bad Griesbach
1992 - 1993
>
Fountaingrove Golf and Athletic Club
Sous Chef
Santa Rosa
1991 - 1992
>
The Sonoma Mission Inn & Spa
Line Cook
Sonoma
1983 - 1990
>
Education/Certification
Certified Executive Chef (CEC)
, American Culinary Federation
Tags
Born in
The United States
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