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Chad Guay
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Places
Sotto Sotto
Chef de Cuisine
Atlanta
2012 - Present
>
White Oak Kitchen & Cocktails
Chef de Cuisine
Atlanta
2012
>
Crave
Executive Chef & Partner
Atlanta
2011
>
The Firkin & Gryphon
Executive Chef
Dunwoody
2010 - 2011
>
Wildfire
Sous Chef
Atlanta
2009 - 2010
>
Table 1280
Pastry Chef
Pastry Consultant
Atlanta
2006 - 2008
>
Education/Certification
Associate's Degree
, Culinary Arts, Art Institute of Atlanta, Atlanta (2004)
Honors and Awards
Atlanta Rising Stars - Pastry Chefs, StarChefs (2007)
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