ChefDb

Melissa Craig

Places

Bearfoot Bistro
Executive Chef
Whistler
2005 - Present 		>
Bearfoot Bistro
Chef de Cuisine
Executive Sous Chef
Whistler
2004 - 2005 		>
King Pacific Lodge
Princess Royal Island
 >
Sooke Harbour House
Garde Manger
Apprentice/Commis
Sooke
 >

And Now You Know

  • Chef Craig was the winner of the Gold Medal Plate at the Canadian Culinary Championships, Toronto, February 2008.

Education/Certification

  • Cook Training, Malaspina University-College (Vancouver Island University), Duncan (1998)

Competitions

  • Canadian Culinary Championship, Toronto (2008)
    Result: Gold Medal
  • , Representing BC, National Chef Apprentice, Halifax (2001)
    Result: Winner

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