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Brian McCracken
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Places
The Old Sage
Chef & Co-owner
Seattle
2013 - Present
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The Coterie Room
Chef & Co-owner
Seattle
2011 - Present
>
Tavern Law
Co-chef
Co-owner/Partner
Seattle
2009 - Present
>
Spur Gastropod
Co-chef
Co-owner/Partner
Seattle
2008 - Present
>
Education/Certification
Western Culinary Institute, Portland
Honors and Awards
Rising Chefs, Gayot (2010)
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