ChefDb

Lance Roll

Places

San Diego Culinary Institute
Chef Instructor
La Mesa
2005 - Present 		>
Old Town Dining
Executive Chef
Temecula
2004 - 2005 		>
San Diego Culinary Institute
Chef Instructor
La Mesa
2003 - 2004 		>
Calvary Chapel Conference Center
Executive Chef
Murrieta
1995 - 2003 		>
Pacifica Del Mar
Sauté Cook
Del Mar
1994 - 1995 		>
Della Femina
Lead Cook
East Hampton
1993 - 1994 		>
Tribeca Grill
Assistant to Banquet Chef
New York
1993 		>
Sapore di Mare
Sauté Cook
Apprentice/Commis
Wainscott
1988 - 1990 		>

Education/Certification

  • Certified Executive Chef (CEC), American Culinary Federation

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