ChefDb

Samuel Morse

Places

Wynn Las Vegas and Encore Hotel
Executive Room Chef
Las Vegas
2005 - Present 		>
Opah Restaurant & Bar
Chef
Irvine
2003 - 2005 		>
Zarole Restaurant
Executive Sous Chef
Ridgewood
2000 - 2003 		>
Clio
Line Cook
Boston
2000 		>
Aqua at the Bellagio
Line Cook
Las Vegas
1998 - 2000 		>

Education/Certification

  • California Culinary Academy, San Francisco

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