ChefDb

Laurent Leseur

Places

Saratoga Ristorante Italiano
Director of Operations
Hollywood
2008 - Present 		>
ZINC
Chef de Cuisine
Philadelphia
2006 - 2008 		>
Karla's Restaurant
Executive Chef
New Hope
2004 - 2006 		>
Malabar Farms
Personal Chef
Flemington
2003 - 2004 		>
Hamilton's Grill Room
Sous Chef
Lambertville
2000 - 2003 		>
Le Tamarin
Executive Chef
Grande Saline
1996 - 2000 		>
Le Bistrot d'Albert
Executive Chef
Paris
1992 - 1996 		>

Education/Certification

  • Certificat d’Aptitude Professionelle (CAP), Ecole Hôtelière Jean Drouant, Paris (1987 - 1990)

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