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Simon Reynolds
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Places
Simon's Fine Foods
Personal Chef
Owner/Operator
Saskatoon
2008 - Present
>
Simon's British flavours
Chef & Owner
Saskatoon
2006 - 2008
>
The Gin Trap Inn
Head Chef
Ringstead
2005 - 2006
>
The Swan Hotel
Head Chef
Lavenham
2004 - 2005
>
Round Table Steak House & Pub
Consulting Executive Chef
Winnipeg
2003 - 2004
>
The Lodge at Pine Cove
Consulting Executive Chef
Noelville
2003
>
The Carved Angel
Head Chef
Earls Colne
2001 - 2002
>
Troys Hospitality Staff
Agency Chef
Sydney
2001
>
Clear Selection Chefs Agency
Consulting Head Chef
Stowmarket
1998 - 2001
>
The Crown Hotel
Head Chef
Southwold
1996 - 1998
>
The Crown Hotel
Senior Sous Chef
Southwold
1996
>
The Swan Hotel
Sous Chef
Southwold
1995 - 1996
>
Belstead Brook Hotel
Chef de Partie
Ipswich
1995
>
Tombland Bistro
Sous Chef
Norwich
1994 - 1995
>
The Last Wine Bar
Head Chef
Norwich
1992 - 1993
>
Brasted's
Sous Chef
Norwich
1991 - 1992
>
Hotel Nelson
Apprentice/Commis
Norwich
1990 - 1991
>
Hotel Norwich
Apprentice/Commis
Norwich
1988 - 1990
>
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