ChefDb

Brian Flagg

Places

Museum of Fine Arts
Executive Chef
Director of Culinary
Boston
2015 - Present 		>
Worcester Restaurant Group
Corporate Executive Chef
Director of Culinary Operations
Worcester
2011 - 2015 		>
Millennium Bostonian Hotel
Executive Chef
Boston
2008 - 2010 		>
Summer Shack
  EC of 3 Massachusetts sites
Executive Chef
Cambridge
2003 - 2008 		>

Education/Certification

  • AOS, Culinary Arts, Culinary Institute of America, Hyde Park (1991)

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