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Steven Doucet
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Places
Rawley Resort and Marina
Executive Chef
Port Severn
2019 - Present
>
O Bistro
Head Chef
Montréal
2008 - Present
>
Stillwaters Bistro
Head Chef
Cardigan
2006 - 2008
>
Club Atwater
Head Cook
Montréal
2004 - 2006
>
Restaurant Hélène de Champlain
Chef de Partie
Montréal
2002 - 2004
>
Education/Certification
Diploma
, Culinary Arts, Culinary Institute of Canada, Charlottetown (2006 - 2008)
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