ChefDb

Brandon Ashby

Places

Cafe Limoncello
Chef
Hamilton
2011 - Present 		>
The Rude Native
Head Chef
Burlington
2010 		>
The London Tap House
Executive Chef
Hamilton
2008 - 2010 		>
Trattoria Timone
Sous Chef
Oakville
2007 - 2008 		>
Lucy's Seafood Kitchen
Chef
Mississauga
2003 - 2007 		>

Education/Certification

  • Certificate of Completion, Chef Training and Culinary Management - Aprentice Program, George Brown College, Toronto (2003 - 2005)
  • George Brown College, Toronto

Cuisines and Specialties

  • American
  • Barbecue
  • Bistro
  • Burgers
  • Cajun / Creole
  • Californian
  • Canadian
  • Cuban
  • French
  • Green
  • Italian
  • Jamaican
  • Latin American
  • Mediterranean
  • Mexican
  • Seafood
  • Shellfish
  • Slow Food
  • South American
  • Spanish
  • Steakhouse
  • Tapas

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